I grew up thinking scones were the real deal. However, what we call scones is really fried bread to the rest of the world. Use them for sandwiches, breakfast, tacos or whatever you like, they are ...

Scones are a classic British pastry typically served with afternoon tea. However, these little treats are also fantastic for ...

There are always arguments about what makes a soda bread “authentic,” so we’ll tell you now that we’re more concerned with “tasty” than pure authenticity. These biscuit-sized soda bread scones are the ...

If there are two things I have close to an expert's level of knowledge about, they are bread and being Irish. I recently did one of those DNA tests that requires you mail off a test tube containing an ...

I think I am becoming the Cliff Clavin of food trivia. For those of you too young to recall (or too young to stay up to watch late-night reruns), Cliff was a character on the 1980s sitcom “Cheers” — a ...

St. Patrick’s Day is coming up, and what better way to celebrate than with some Irish-inspired food? Whether you’re Irish or not, you’ve probably heard of Irish soda bread. The “soda” is not the ...

This post originally appeared in Genius Recipes on Food52. This charming loaf may look like a pound cake and act like a pound cake—and travel well and make sweet gifts like a pound cake. But it’s ...

Nestled in a modest storefront in New York City’s East Village, Mary O’s Irish Soda Bread Shop blends into the other red-brick businesses on the block. But one thing sets it apart: Customers routinely ...

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