In Alaska, the last stronghold for wild salmon, Native tribes and conservationists are working to save the fish from both ...

At 45 and divorced, Kat Milner met her future husband at a fish counter. Twelve years later, she says their love proves ...

Instead of attempting to cook a large fish fillet on the stovetop, move the salmon to the oven for a low-and-slow roast at 300 degrees. This oven temperature allows the fish to roast relatively ...

Another well known personality from traditional TV is embracing the creator economy. Alton Brown, creator and host of the Peabody Award-winning Food Network series Good Eats, which ran for 16 seasons, ...

Alton Brown is a beloved culinary guiding light for millions of home cooks. The "Good Eats" stars' science-backed kitchen wisdom, like how to make a more flavorful grilled cheese and select the best ...

Alton Brown smiling on red carpet for Cirque du Soleil event - Paras Griffin/Getty Images As far as celebrity chefs go, Alton Brown is considered fairly down to earth when it comes to his cooking. The ...

A very simple salmon burger recipe is perfect for hot summer days. However, unlike beef burgers that naturally bind together, salmon requires some extra ingredients. So, Food Republic reached out to ...

Mekialaya White is an anchor for CBS News Colorado's First at 4 newscast and also reports. Share you story ideas with her by sending an email to [email protected]. Television personality, author ...

Two years ago, Alton Brown ventured deep into Nebraska cuisine the afternoon before a Lied Center for Performing Arts show and caught some flak from Cornhuskers when he tried the strange (to outsiders ...

Sara Tenenbaum is the Senior Digital Producer for CBS News Chicago covering breaking, local and community news in Chicago. She previously worked as a digital producer and senior digital producer for ...

A famous food scientist is bringing his culinary variety show back to Cincinnati, but for the last time. Alton Brown, a television personality, author and self-proclaimed foodist, is taking his final ...