We all know the drill when it comes to cooking something particularly spicy. If it tastes like it's too much, you reach for some citrus.

To make Genevieve Ko’s beautiful roasted orange chicken, that ritual remains the same (only I won’t use spices when I ...

You may not realize it, but some of your favorite cocktails didn't have the exact same ingredients when they were originally conceived years ago.

Jim Dixon wrote about food for WW for more than 20 years, but these days most of his time is spent at his olive oil-focused specialty food business Wellspent Market. Jim’s always loved to eat, and he ...

In case you've faced some hurdles solving the clue, Annoying person, we've got the answer for you. Crossword puzzles offer a fantastic opportunity to engage your mind, enjoy leisure time, and test ...

BRAINTREE, Mass. — The crescendoing racket from an estimated 70,000 pickleball courts across the United States has generated bitter municipal fights, litigation, vandalism, acoustical mitigation ...

If you dine out these days, you’ll find a lot of trends on the menu. Between omakase, small plates and cocktails with unpronounceable ingredients, even the most devoted foodies can get baffled when ...

Hint: It’s all about the right kitchen tools. I’ve let these common soup-making mistakes simmer for too long — it’s time to learn how to make soup the right way. And it all starts with having the ...

Jennifer Lawrence described the "cool girl" reputation she gained in the 2010s as "my genuine personality, but it was also "a defense mechanism" Marilla Sicilia/Archivio Marilla Sicilia/Mondadori ...

There was a time when Jennifer Lawrence’s quirky relatability made her one of the most beloved celebrities of the 2010s. And then, as it so often does, public perception flipped upside-down. Suddenly, ...

Stranger Things is heading toward its series finale this fall, and it is gearing up to attempt to be the biggest event in television history. That seems ambitious, but I would argue part it’s part of ...