Aaron Palmer | Low n Slow Basics on MSN

How to smoke brisket competition style

I’ll show you how to smoke brisket competition style — from trimming and seasoning to wrapping and resting. Every step matters when you’re chasing that perfect bite, and this method delivers juicy, ...
BBQ pitmaster tackles Weekday Brisket 1.0, smoking a full cut on a tight schedule. President Trump signs executive order reclassifying marijuana Friday could be a wild day of trading on Wall Street.
Brisket is a favorite of barbecue lovers all year round, but at Hanukkah, it graces many family tables across the South.
From smoking to searing and so much more, these pitmaster cookbooks provide recipes, techniques, and insights for backyard ...
If you've ever had the pleasure of eating at Franklin Barbecue in Austin, Texas, you may have walked away vowing to purchase a smoker to attempt replicating the food that people spend hours lined up ...
Smoking a brisket is more art than science, so even the most experienced pitmaster can't predict exactly when it will finish cooking. While a late brisket leads to hungry guests, an early one requires ...
Welcome to Clubhouse Eats, where we celebrate the game’s most delectable food and drink. Hope you brought your appetite. Properly smoked Texas brisket is a delicacy, one that’s made all the more ...
Season the brisket with salt, pepper and ras el hanout. Use a drizzle of oil to sear the brisket in your slow cooker on both sides until golden brown. If your slow cooker doesn’t have a sear setting, ...
Anthony Duran, a pit cook from Dallas whose journey has taken him from stints at Stiles Switch and Franklin in Austin to Barbs B Q in Lockhart, reveals the tricks of the trade for slicing brisket, ...
Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. I don’t know why I find making corned beef from scratch so intimidating. Perhaps it’s the fact that the project ...
Suzy Sapir, the founder of the Hippie Pilgrim Helpline, makes it easy to get your food and cooking questions answered. Every night, between 4 pm and 6pm PT, Sapir, who also owns the Hippy Pilgrim ...