With Christmas mere days away, anyone who's tackled the big day's dinner knows it can be a bit of a minefield. Between the planning, the prep, and the pressure to deliver perfection – even for just a ...

It’s not Christmas if we’re not debating the merits of Christmas dinner, is it? Yes, we all love roast potatoes and the meat (or meat alternative) is always a winner but parsnips can be controversial, ...

You can make this ahead of time and freeze it, so that all you need to do on Christmas Day is pop the stuffing in the oven. Christmas is just days away now, and if you've ever been on dinner duties, ...

Stuffing is a key part of Christmas dinner (not to mention Sunday lunch), especially if there’s a bird as the centrepiece. Most recipes specify breadcrumbs, usually fresh, but with the panoply of ...

I made each of them in a bowl, rather than as stuffing balls, and asked my family to help me decide how they compared in terms of flavour, crispiness and price. Here's what we found. Paxo Sage & Onion ...