The iconic French chef Jacques Pépin has a tried-and-true method for making delicious cabbage that's bursting with flavor.

Chef Brad Leone talks with legend Jacques Pépin about what his dream last meal would be. U-Va. board leaders resign as ...

Related: How To Make the Perfect Classic Quiche, According to Legendary Chef Jacques Pépin (And His Mom) Jacques Pépin, ...

Chef Brad Leone learns from Jacques Pépin on how to perfect recipes with precision and technique. Trump has complained about ...

Mychal’s Learning Place in Hawthorne is one of 20 national recipents of the Jacques Pépin Foundation’s Winter 2026 culinary ...

The Food Bank of Delaware has been selected as a Winter 2026 grant recipient by the Jacques Pépin Foundation, earning $10,000 ...

When Pépin has several pieces of cheese lingering in his refrigerator, he’s likely making one thing: fromage fort. This ...

Dec. 18 (UPI) --Those born on this date are under the sign of Sagittarius. They include: -- Austro-Hungarian Archduke Franz Ferdinand in 1863 -- Soviet leader Joseph Stalin in 1878 -- Artist Paul Klee ...

Today, Jacques Pépin turns 90 years old, and it would be an understatement to say that over the past nine decades, this French chef has left his mark on the culinary world. Throughout his career, ...

From chocolate to hot sauce, stocking stuffers to full-blown experiences, here is our gift guide for your special Tucson food lovers. Monsoon Chocolate Chiltepín Dark & Milk Chocolate Bars, Bon Bons – ...

If someone is a foodie, what does that make them? The dictionary tells us they likely are a “person who has an ardent or refined interest in food and alcoholic beverages.” Do you know one or more of ...

Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The First Church of Christ, Scientist, and we’ve always been transparent about that. The church publishes the ...