Through the latest fruits of her labor, Felice Prudente Sta. Maria proves that Filipino food is alive—always changing, always evolving ...

Makar Sankranti, or Poush Parbon to Bengalis, is about a steaming bowl of Dudh Puli or Dudh Chitoi that symbolises the love ...

Mix raisins with peanuts or pretzels, then coat and scoop into larger clusters. Sprinkle with festive colored sugar or ...

The new year has come around again, and your favorite influencers are talking about ditching alcohol for January. I’m here to ...

The revamped cookies are part of a premeditated flavor rampage that Oreo heralded a few weeks ago. It was quite helpful in ...

Restaurateur Fanta Prada’s Ethiopian lentil stew swaps niter kibbeh, a spiced clarified butter traditionally associated with ...

La Roux Bistro officially opened on July 21, 2025. The restaurant is "a venture of French influence from Paris to New Orleans ...

New Delhi [India], December 31 (ANI): Once a stubborn by-product of consumption, waste became an ever-growing challenge with rising populations and rapid urbanisation. Answering the call of the Swachh ...

Occurred on 2019 / Dauin, Philippines Info from Licensor: "Filmed during a night dive, this nice coconut octopus is trying to figure out how he will position himself in the shell." Winter weather ...

Members of the National Service Scheme (NSS) unit of the Sree Narayana Dharma Paripalana (SNDP) Yogam Vocational Higher Secondary School at Adimaly, Idukki, have completed a novel initiative to extend ...

Virat Kohli's top run in the ODI series against South Africa has made things very interesting for the Indian cricket team. India will play only a handful of ODIs before the T20 season starts. A prime ...