As winter gradually starts showing signs of receding, local inhabitants from India's Himalayan regions, ready themselves to ...

Roasted broccoli often turns dry and leathery—but this simple step at the end of cooking keeps it browned, tender, and ...

The refrigerator can have a negative effect on some fresh produce and groceries. Here are the top 12 foods that don't need to be stored in the fridge.

Dried, fresh, red, or green chilis appear in nearly every meal served in Bhutan. It’s rumored that Bhutanese households eat ...

Have you ever felt that heavy, gray feeling that settles in after the holidays when winter really digs in? You’re not ...

From roasted Brussels sprouts to roasted duck to air fryer brownies, your air fryer will first and foremost do it more ...

Remove the lamb and set aside and add the onion, garlic, bay leaf, thyme and rosemary and cook until the onion is tender, ...

A 25-foot solar drying tower at is being used by U of A students to test Alaskan kelp in a new sustainability research ...

Pro Tips for Keeping , Fruits and Vegetables Fresh. 'Newsweek' recently offered readers some expert advice on keeping fruits ...

Viola × wittrockiana, commonly referred to as pansies, are like cabbages and leafy greens in that they love a little bit of ...

Vegetables are versatile, but boiling or steaming won't bring out their full potential. Here's 10 other ways to cook veggies ...

Discover how companion planting, intercropping, and sustainable practices like soil care and natural pest control create ...