Cranberries bring a bright pop of color and a pleasant balance of sweet and tart that works beautifully in holiday desserts.

Along with judging “The Great British Bake Off,” Paul Hollywood is a professional baker with decades of experience. He recently shared three of his go-to tips for baking perfect English scones — from ...

Joan Nathan's roasted Cornish hens with rich, tender challah stuffing make for a delicious and memorable main course that's ...

Liz Mervosh makes this puffy pancake extra-savory with grated Swiss cheese and Dijon mustard, topping it with wild mushrooms, ...

Most of us grab a pack of scones from the shop rather than rolling up our sleeves and baking them at home. But armed with a ...

Avoid the mistake that can instantly ruin your fluffy baked goods, and learn what to watch out for to keep cakes, muffins, ...

Snacks: It's tea time, my dear! Get into the spirit of the Queen of England with these lemon scones! Thick and fluffy ...

Russ Goad, executive chef for M&S Food, revealed his top tips to the Daily Mail to ensure you make the perfect roast potatoes ...