Learn how to make traditional British fish and chips at home — crispy battered fish, golden fries, and all the flavour of a ...

From Cape Cod harbors to Quincy Bay, these beloved counters and clam shacks show why New England style fish and chips still ...

Alabama Jack’s isn’t just off the beaten path—it’s proudly, defiantly standing its ground as a monument to Old Florida. Nestled at the gateway to the Florida Keys on Card Sound Road, this legendary ...

In this episode of In the Kitchen with Matt, I will show you how to make thin crispy potato chips or crisps as they are known in other parts of the world. These easy homemade potato chips are so yummy ...

Making a classic fish and chips dish isn't always an easy task. You need to pick the right type of fish — typically a white, mild-flavored filet like cod or haddock. Then comes the batter, which needs ...

Addressing the staggering power and energy demands of artificial intelligence, engineers at the University of Houston have developed a revolutionary new thin-film material that promises to make AI ...

The FDA recently flagged cookware that is leaching lead into our food. There’s a lot of chatter to parse through when this kind of information surfaces, and then figuring out how to translate that ...

This wasn't on my 2025 bingo card. But then neither was the Nvidia collab.

Homey and comforting, crispy fish and chips owe their longstanding popularity in the U.K. to their simplicity. To make them, drench your fish (preferably cod or haddock) in batter, deep-fry until ...

Ceramic cookware has been dominating the market in recent years, marketed as a PFAS-free alternative to traditional nonstick pans with the same benefits. With such a dizzying array to choose from, we ...

As more devices get piled onto computer chips to increase processing power capacity, heat generation becomes increasingly concentrated. This heat must be removed to keep chip performance high, but is ...