“There’s a false belief that holiday celebrations require heavy cream, butter and processed ingredients to feel special and festive,” longevity researcher and cookbook author Dan Buettner told The ...

MANY of us cannot wait to sit down on Christmas Day and tuck into our delicious dinner with all the trimmings. But, let’s ...

A good gravy can save Christmas – or the dinner at least. Glossing over the dryness of a “well done” roast or rescuing ...

Rest your turkey before serving, par-boil your potatoes, blast your pork with a hair dryer if you have to – just don’t panic, ...

This red wine pan gravy made from roast drippings is ready in just 15 minutes and is perfect for your Christmas dinner.

Moravian sugar cake is a pillowy cake-bread hybrid with a caramelized crust and, best of all, little pockets of crunchy, ...

Al Corradi was working the dining room at Corradi's Spaghetti House in Huntington when he noticed a customer reaching for the ketchup. Not for fries or a burger. For the ...

If your gravy keeps turning out lumpy, it's most likely not the ingredients you're adding, but how you're adding them. Lumps usually come from starch (that is, the flour) hitting liquid the wrong way.

It's a great go-to for leftover Thanksgiving recipes because it uses turkey, gravy, potatoes, and veggies all in one pot, stretching your leftovers while giving them fresh new life. The broth thickens ...

Roast potatoes are a winter comfort food favourite, and there's nothing quite like dipping a crispy spud into a pool of gravy. However, due to their high water content, potatoes often release a lot of ...

Roast potatoes are the ultimate winter comfort food, and there's nothing quite like dunking a crispy spud into a pool of gravy. However, due to their high water content, potatoes often release a lot ...