But in fairness to the slow cooker, I added another test: The brisket was seared, and the vegetables were sautéed until ...

The good news is that the fix isn't guesswork, gimmicky tricks, or wishful thinking. A juicy brisket is absolutely possible ...

This recipe explains how to make smoked corned beef brisket using a low-and-slow method that enhances its flavor and texture.

Brisket has a reputation for being the kind of dinner that takes over your whole day: long marinades, 14-hour smokes, and a ...

It cooks low and slow with a simple spice rub until it’s tender and easy to slice! The post Oven-Baked Brisket appeared first ...

Beef tenderloin is a popular choice for many holiday meals. Here's what to know about roasting the tenderloin to perfection.

Place the meat on a rimmed platter and pat dry well, using paper towels. Set it in the refrigerator for a couple of hours if time allows, to dry it further. If desired, season all over with kosher ...

Rich Landau, one of the chefs behind fine-dining vegetable restaurant Vedge, told USA TODAY he’s been cooking with butternut squash for over 30 years.

Slow cookers are great for doing the hard work while you get on with your day but there are some foods it's better not to ...

Making tacos at home is fun and delicious, and if you heed the advice from our experts, you won't be making these mistakes ...

Nate ‘n Al’s is a Beverly Hills classic, known for serving traditional Jewish delicacies, dating back to 1945. This is a ...

Attempting to recreate her mother's sweet-and-sour stuffed cabbage was a sweet - and bittersweet - experience.