Ina Garten's winter menu features red wine-braised short ribs with easy sides. The dish roasts in the oven—no stovetop ...

To make Ina Garten’s Fruitcake Cookies, you’ll need all-purpose flour, an extra-large egg, superfine sugar ( not regular ...

From classic beef and chicken to seafood, vegetarian, and more, these stews deliver rich, comforting dinners all winter long.

This recipe explains how to prepare braised beef short ribs using a two-step method: first smoking the ribs low and slow to infuse deep flavor, then braising them in a seasoned broth until ...

These rich and tender braised ribs are even better the next day — on their own or in a delicious sandwich. A 1990 Food & Wine Best New Chef, Tom Valenti is the executive chef of the Jockey Hollow Bar ...