While the boots are structurally sturdy, some also wondered what kind of mysterious fashion would lead someone to actually wear them in public.

Monthslong inquiries by OSHA, a federal agency, and the county coroner’s office did not determine how a 17-year-old teen died ...

Michael Russell's annual list features standouts like Jerry's wings, Ancestro's tlacoyo, Farag's melon and the green chile ...

Sisig is a popular Filipino comfort food traditionally prepared with pigs’ head. Pig ears and face are chopped, seasoned with ...

Bánh Anh Em, in Manhattan’s East Village, sizzles with scrappy, ad-hoc cooking that shows off the full fervor of Vietnamese ...

Birria is a beloved Christmas dish in Jalisco — here, it's tucked into tacos. A combination of tender chuck roast and succulent short ribs is marinated and then slow-cooked in adobo for lots of smoky ...

Cookbook author Matt Hranek stops by the TODAY kitchen to share two recipes that are perfect for game day, no matter which ...

HAULS Act would eliminate the requirement that ag and livestock HOS exemptions only apply during state designated planting ...

NPPC is reviewing the petitions; House narrowly approves bill to delist gray wolf; USDA reorganization plan draws negative ...

This off-the-grid California taqueria draws lines for rich, copper-pot carnitas locals swear rival Mexico City’s best.

Seared pork chops with a mustard-berry sauce is easy enough for a weeknight meal but fancy enough for guests, too.