In my humble opinion, Vero Engineering’s award-winning Lux is a near-perfect minimalist EDC knife. Even if I had the power, I probably wouldn’t have changed anything about it. However, the brand ...

David lives in Brooklyn where he's spent more than a decade covering all things edible, including meal kit services, food subscriptions, kitchen tools and cooking tips. David earned his BA from ...

I’ve used hundreds of knives—in culinary school, in professional kitchens, and now at home as the resident chef—and I can tell you that the real magic isn’t always in the knife so much as in the ...

Let’s be honest: Kickstarter can be pretty hit or miss when it comes to everyday carry gear, including knives, especially for new makers. Still, every so often, a diamond in the rough emerges. Such is ...

Kitchen tools tend to fall into two categories — need-to-haves and nice-to-haves. Items like an air fryer or ice cream maker may spice things up, but you can certainly get by without one. On the other ...

Properly sharpened knives make cooking safer and more enjoyable. Master these simple techniques to keep your kitchen blades performing at their best. David Watsky Managing Editor / Home and Kitchen ...

If you buy something from a link, Vox Media may earn a commission. See our ethics statement. Stephanie Ganz is a writer and recipe developer whose work has appeared in BUST, Bon Appétit, The Kitchn, ...

You may not eat steak everyday, but you can use the best steak knives to cut through a chicken breast, pork chop, or even a slab of cauliflower. Steak knives serve as much of a key role in any kitchen ...

If you’re shopping for steak knives, the first thing you’ll notice is how wildly varied their designs can be. We’ve seen them all in our years of dining and recent testing, from sleek and slender ...

This all-purpose Japanese knife is meant to cut almost everything, so I tested 12 of them. With a culinary degree and nearly 20 years of food-writing experience, Jason Horn has spent his entire career ...

With a culinary degree and nearly 20 years of food-writing experience, Jason Horn has spent his entire career covering food and drinks. He's Food & Wine's resident knife expert and has tested hundreds ...

If your household eats a lot of meat, a good boning knife can make intimidating tasks like breaking down a whole chicken or filleting a fish a whole lot easier. After all, they’re designed for cutting ...