Did you know there's at least one diner in every single U.S. state? It's true, and we set out to find which diner in every ...

When Certified Pies co-owners Samantha and Kreg Stewart started getting requests from customers to make their pizzas with ...

Chicago has many Michelin star restaurants, but if you don't want to go broke trying them, stick to our list of the most affordable (and still stellar) spots.

The Peninsula Beverly Hills turned a menu experiment into the hotel’s most unexpected hit: a vegan Bolognese so convincing, ...

New Jersey restaurant Goodbeet faces fierce backlash after adding chicken and salmon to its menu, sparking outrage from ...

The Dusted Cup — the all-vegan mushroom drink cafe Stacey and Bradley Propst opened this month at 727 S.W. Naito Parkway — began as a way to grow Shroomdust. The family had been on the hunt for a ...

Researchers from University of Granada and the Spanish National Research Council designed four ideal weekly menus with an equal energy value and following international recommendations for the daily ...

What does it taste like? It’s based on a “marry me” chicken dish, which I’ve never actually tried, but maybe some of you have ...

World Flats, a fast-casual vegetarian restaurant with locations in Montclair and Ridgewood, opened a corporate catering ...

High Protein Vegan Recipes WITHOUT Tofu are essential for those looking to diversify their plant-based intake beyond standard ...

A vibrant guide to Miami vegan spots where global flavors, easy plans, and bright bites make every outing feel effortless.

Wondering where you can find a meal on Christmas Day this year? See our list of Asheville restaurants offering dine-in and ...