Slow roast: Roast for 45-60 minutes, stirring once halfway through, until vegetables are tender and golden brown at the edges ...

Using refined vegetable oils for cooking can fuel inflammation and metabolic disorders. Dr Sharma shares 5 benefits of using avocado oil instead. What we eat today shapes our metabolic health for ...

The holiday season brings a craving for cozy, warm meals: homey casseroles, steaming soups, and delectable pot roasts. While these meals may take a little bit of time to prepare, they're always worth ...

A new phase of public shopping has begun in Punjab with the launch of modern fruit and vegetable markets across wholesale markets in the province. The initiative aims to improve facilities, ...

An Instant Pot is one of the most versatile tools you can have in your kitchen arsenal. People use it for cooking dishes like roasts, soup, and rice. The convenience is the big selling point — you can ...

Anna Gragert (she/her/hers) was previously the lifestyle editor at HelloGiggles, deputy editor at So Yummy and senior lifestyle editor at Hunker. Over the past 10+ years, Anna has also written for the ...

This bestselling Instant Pot is under $100, and reviewers swear it cuts cooking time “from hours to minutes.” (Photos via Amazon/Getty, design via Yahoo Canada) Right now, it's on sale for $90, making ...

We’ve all been there — cooking dinner for someone who insists they really, really don’t want to eat vegetables. Maybe it’s just one vegetable — like Brussels sprouts — or simply the entire genre, that ...

These small appliances are smart, affordable and perfect for any kitchen. We’ve rounded up appliances from Vitamix blenders to Instant Pots, Ninja multi-cookers and De’Longhi espresso machines. What ...

Dial up the comfort with beefy braises, brothy soups, and creamy dips that deliver slow-simmered depth in a fraction of the time. Molly McArdle is Food & Wine's Updates Editor. She has written and ...